
Voyageur is a French word meaning “traveler”. During the fur trade era, crews of men, called voyageurs, paddled 35-40 foot birch-bark canoes, filled with manufactured goods, from Montreal to “rendezvous” in the back country. During these rendezvous, the manufactured goods were traded for furs which were brought from deeper in the wilderness. The furs were transported, by canoe, back to Montreal and on to Quebec where they were shipped to France.
The majority of voyageurs were either French, French Canadian or Native American. The strength and endurance of these men is legendary. They could work a 14 hour day, paddling 55 strokes per minute and carry their merchandise and canoes when they crossed (portaged) the dry land that separated the lakes and rivers they traveled.
Few voyagers could swim. Many drowned in rapids or washed overboard in sudden storms while crossing the Great lakes. A bundle of furs weighed about 80 lbs. A bundle of trade goods weighed the same. A typical portage meant the voyageurs must unload, carry the canoe and up to a ton and a half of merchandise and furs packed in 80 lb. bundles across rugged, sometimes muddy trails. Every ½ mile or so the voyageurs dropped their bundles and ran back for 2 more.
There were two types of voyageurs: the pork eaters (mangeurs de lard)) and the winterers (hivernants). The men who paddled from Montreal to the rendezvous at Grand Portage lived on a diet of salt pork. . . so were called pork eaters. The "Hivernants" transported trade goods deep into the wilderness, might winter at a log cabin outpost and lived “off the land”. Winterers traded merchandise for prime furs trapped and prepared by Native Americans. In the spring the hivernants transported the furs from their forest outposts to a rendezvous site.
